1. Identifying hazards and evaluating risks
Identify hazards and who might be harmed
You need to have a good understanding of how the virus transmits to be able to identify areas of concern within your organisation.
Evidence suggests that transmission of COVID-19 occurs mainly through close contact with an infectious individual. There are two routes by which this can occur:
- Directly: from close contact with an infected person where respiratory secretions can enter the eyes, mouth, nose or airways. This risk increases the longer someone has close contact with an infected person
- Indirectly: by touching a surface, object or the hand of an infected person that has been contaminated with respiratory secretions and then touching own mouth, nose or eyes.
Close contact with others (particularly indoors) represents a higher risk of transmission, therefore, it’s important to provide good ventilation and consider keeping a reasonable safe distance from others, meeting outside where possible.
If you need to read general information about the virus go to
NHS inform.
Evaluating the risks
When considering the risks from the virus, you should assess:
- the likelihood of it occurring
- how severe its consequences might be.
This will allow you to prioritise your actions and ensure your resources are being used where they are most needed.
The likelihood will be affected by the precautions you and your workers are taking and the prevalence of the virus in your local community.